Uncured Bacon & Egg Scramble Bowl Breakfast Pizza

Put all of your favorites like bacon, eggs, hash browns and cheese on top of a pizza crust in this Uncured Bacon & Egg Scramble Bowl Breakfast Pizza recipe! Made with only 3 ingredients and ready in 20 minutes. 

Uncured Bacon & Egg Scramble Bowl Breakfast Pizza

Uncured Bacon & Egg Scramble Bowl Breakfast Pizza Ingredients:

1 large pizza crust of choice

2-3 Uncured Bacon & Egg Scramble Bowls

1/2 cup shredded white cheddar or mozzarella cheese

fresh herbs, if desired

 

Print Recipe
Uncured Bacon & Egg Scramble Bowl Breakfast Pizza
Put all of your favorites like bacon, eggs, hash browns and cheese on top of a pizza crust in this Uncured Bacon & Egg Scramble Bowl Breakfast Pizza recipe! Made with only 3 ingredients and ready in 20 minutes. 
Uncured Bacon & Egg Scramble Bowl Breakfast Pizza
Prep Time 5 minutes
Cook Time 20 minutes
Servings
slices
Ingredients
Prep Time 5 minutes
Cook Time 20 minutes
Servings
slices
Ingredients
Uncured Bacon & Egg Scramble Bowl Breakfast Pizza
Instructions
  1. Preheat oven to 450 degrees F
  2. Partially cook your Uncured Bacon & Egg Scramble Bowls (approximately 2 minutes each or until just able to mix)
  3. Top your pizza crust with the partially cooked Uncured Bacon & Egg Scramble Bowls and shredded cheese.
  4. Place the pizza on a baking sheet and cook for approximately 8-10 minutes or until cheese is melted and crust is golden.
  5. Allow to cool slightly before cutting and serving.

Bacon & Egg Scramble Bowl Breakfast Nachos

Bacon & Egg Scramble Bowl Breakfast Nachos

Bacon & Egg Scramble Bowl Breakfast Nachos

That’s right. We said Bacon & Egg Scramble Bowl Breakfast Nachos!  Tortilla chips layered with bacon, eggs, avocado, cojita cheese, fresh salsa, jalapeno, and cilantro make these breakfast nachos an epic way to start your day! Gluten Free. 

Bacon & Egg Scramble Bowl Breakfast Nachos Ingredients:

1-2 Good Food Made Simple Bacon & Egg Scramble Bowls

3/4 cup tortilla chips of choice

1/2 medium avocado, sliced

1/4 cup cojita cheese

2-3 tbs fresh salsa

1 small jalapeno, sliced (optional)

fresh cilantro, for garnish

Print Recipe
Bacon & Egg Scramble Bowl Breakfast Nachos
That's right. We said Bacon & Egg Scramble Bowl Breakfast Nachos!  Tortilla chips layered with bacon, eggs, avocado, cojita cheese, fresh salsa, jalapeno, and cilantro make these breakfast nachos an epic way to start your day! Gluten Free. 
Bacon & Egg Scramble Bowl Breakfast Nachos
Prep Time 5 minutes
Cook Time 5 minutes
Servings
servings
Ingredients
Prep Time 5 minutes
Cook Time 5 minutes
Servings
servings
Ingredients
Bacon & Egg Scramble Bowl Breakfast Nachos
Instructions
  1. Heat bacon & egg scramble bowl(s) according to package directions.
  2. Lay tortilla chips in the bottom of a skillet or on a plate.
  3. Top tortillas with warmed bagon & egg scramble bowl, avocado, cojita cheese, salsa, jalapeno and fresh cilantro.
  4. Enjoy.
Recipe Notes

Nutrition based on 3 servings:

11.8g Protein | 25.4g Carbs | 22.6g Fat | 4.5g Fiber | 350 Calories

*Please note nutrition will vary depending on brands used.