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Lemon Chicken Stuffed Portobello Mushrooms

This Lemon Chicken Stuffed Portobello Mushrooms recipe is a quick, easy, and healthy meal option for busy nights. With just 3 ingredients, you can have this flavorful dish on the table in less than 15 minutes. 
Course Main Dish
Keyword Lemon Chicken Entree Meal
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 servings

Ingredients

  • 4 large portobello mushroom caps cleaned
  • 1 box Lemon Chicken
  • 1/3 cup shredded mozzarella cheese

Instructions

  • Preheat oven to 350 degrees F.
  • Cook Lemon Chicken according to package directions.
  • Place mushroom caps on a lined baking sheet.
  • Evenly divide the lemon chicken between the 4 mushroom caps.
  • Top off with shredded cheese.
  • Bake in the oven until cheese is melted and mushrooms are fork tender. About 10 minutes.
  • Serve with fresh herbs, if desired.