Egg White Patty & Guacamole Breakfast Bagel
Egg White Patty & Guacamole Breakfast Bagels are the way mornings were meant to start! Fresh bagels layered with an easy homemade guacamole, 60-second egg white patties and finished off with fresh cilantro. It doesn't get any easier!
Servings 4 sandwiches
Ingredients
Guacamole
- 2 medium avocado
- 2 tbsp fresh cilantro chopped
- 1 clove garlic minced
- 1/2 medium lime juiced
- salt & pepper to taste
Sandwiches
- 8 egg white patties
- 4 bagels use gluten free, if necessary
- fresh cilantro if desired
Instructions
- Start by making your guacamole. Add all ingredients, except your salt & pepper to a bowl. Mash until desired consistency. Add salt & pepper, as desired.
- Set guacamole aside.
- Cook egg white patties according to package directions.
- Toast bagels, if desired.
- When egg white patties are done cooking, begin to layer your bagels.
- Place 1/4 of the guacamole on the bottom of each bagel.
- Top with 2 egg white patties.
- Add fresh cilantro, if desired.
- Finish by adding the top half of the bagel.
- Enjoy!
Notes
Nutrition for 1 out of 4 bagel sandwiches:
23.5g Protein | 62.5g Carbs | 12.5g Fat | 7g Fiber | 460 Calories
*Please note: nutrition will vary based on the brand of bagel used