Go Back

Pancake Puffs with Raspberries and Chocolate

A healthy but sweet treat to start your morning off. These pancake puffs are served with raspberries and chocolate.
Course Breakfast, Dessert, Snack
Cuisine American, Danish
Keyword breakfast, dessert, Pancake Puffs, snack
Prep Time 4 minutes
Cook Time 1 minute
Total Time 5 minutes
Servings 6 people

Ingredients

  • 1 bag Pancake Puffs feel free to use the Original, Chocolate Chip or Banana flavor
  • 1 pint fresh raspberries or fruit of choice
  • 6 tbsp Nutella or melted chocolate can sub with maple syrup, nut butter, or other toppings of choice

Instructions

  • Cook pancake puffs according to package directions.
  • Evenly divide pancake puffs between 6 bowls.
  • Top with raspberries.
  • Serve with chocolate on the side for dipping or drizzled on top.
  • Enjoy!