
The EASIEST Brioche French Toast
How to make the EASIEST Brioche French Toast - perfectly golden on the outside, yet still soft, sweet, and buttery on the ins...
read moreEasy Make-Ahead Egg White Patty Freezer Breakfast Sandwiches that are healthier than any fast food version! Whole grain English muffins are filled with high protein, low calorie egg white patties, lean ham, cheddar cheese for a quick and satisfying breakfast on-the-go!
Do you have a tendency to hit that fast food drive-thru on your way to work each day? We admit, that used to be the case around here, too. Until we started making these Make Ahead Egg White Paty Freezer Breakfast Sandwiches; then it was game over! Not only do these taste much better than anything from a drive-thru, but they will save you a lot of money too!
You can meal prep these breakfast sandwiches at the beginning of the week. This will ensure that you have an easy, high-protein breakfast option all week long. These take about 20 minutes to make and will last 5 days in the refrigerator. This is a guaranteed solution for breakfast Monday through Friday.
Our favorite part about these high-protein breakfast sandwiches is that they are customizable. Yes, that’s right! The combinations are endless. We went with Canadian Bacon and cheddar cheese, but regular bacon, veggie bacon, any kind of cheese, etc would be delicious. As long as the item will hold up for 5 days it’s fair game.
Things we wouldn’t recommend are avocado, tomato or a sauce. They will either turn brown or make your English muffin mushy.
Of course, if you’re not one for meal prep, these sandwiches are great for weekend brunch, too. Just set out all of the ingredients and let your guests build their own. Serve with a side of fresh fruit and you have yourself a fast, easy, healthy and delicious meal in minutes.
5 whole grain English muffins
1 package Egg White Patties
5 thin slices of lean ham or Canadian bacon
5 slices cheddar cheese
salt and pepper, if desired
The EASIEST Brioche French Toast
How to make the EASIEST Brioche French Toast - perfectly golden on the outside, yet still soft, sweet, and buttery on the ins...
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