Satisfy your morning sweet tooth with these Dark Chocolate Waffle Dippers! Our Buttermilk waffles are baked until golden and then dipped in heart-healthy dark chocolate for a fun twist on breakfast!
We are always trying to make eating more fun around here. We can’t think of too many things that are more fun than eating with your fingers. Or eating anything that involves chocolate. This is where our easy buttermilk waffle dipper recipe comes into play.
You might think this recipe is meant only for breakfast since waffles are involved, but we are fans of eating these waffle dippers for dinner and dessert, too! Have you heard of brinner? It’s when you eat ‘breakfast for dinner’ and comes in handy on busy nights.
Our Buttermilk Waffles toast up in a matter of minutes. All you need to do is slice the frozen waffles into thirds, toast them according to package directions, and then serve with your dipping sauce of choice. In this case, we went with melted dark chocolate for something a little indulgent. However, you could also serve them with maple syrup, honey-sweetened yogurt, dripping peanut butter, or a combination.
We added crushed nuts for a little crunch, but sprinkles for the kids, chocolate chips or mini m&m’s would all be fun! Heck, this is another recipe that a “build your own” waffle dipper bar would be so fun! Just imagine how much fun the kids would have at breakfast after a sleepover!
But, these aren’t just for kids. As adults, we love them too! We might even go so far as to say that they are our latest breakfast obsession. They seem to make mealtime a little bit ‘sweeter.’
Dark Chocolate Waffle Dippers Ingredients:
1 package Buttermilk Waffles, cooked according to package directions
8 ounces dark chocolate, melted
1/4-1/3 cup cashews, crushed
Dark Chocolate Waffle Dippers
Ingredients
- 1 box Buttermilk Waffles cooked according to package directions
- 8 ounces dark chocolate melted
- 1/4-1/3 cup cashews crushed
Instructions
- Slice cooked waffles into thirds.
- Dip each waffle into melted dark chocolate (or drizzle with a spoon).
- Top with crushed cashews or favorite nut, if desired.
- Enjoy!